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 Maine Cakes & Cookies
Wedding Cake, Layer Cake & Cupcake Information
Flavors & Pricing
Revised April/2008

 

All of my Wedding Cakes, Layer Cakes, Cupcakes and Custom Cookie Favors are baked to order from scratch using only the freshest, finest quality ingredients in my licensed home kitchen in beautiful Appleton, Maine. All of my rich, buttery cakes, cookies and buttercream flavors are made in small batches, one at a time, just for you! 

I never use a box mix! 

My Wedding Cakes, Layer Cakes and Custom Cookie Favors are made fresh with Land O Lakes Butter, Domino Sugar, Pure Nielsen-Massey Vanilla, Gold Medal or King Arthur Flour, Premium Ghirardelli Chocolates, Wild Maine Blueberries from Midcoast Maine, Fresh Georgia Pecans, Walnuts & Almonds, Fresh Lemons, Fresh Penzey’s Spices, Oakhurst Sour Cream and Heavy Cream and Local Farm-Fresh Eggs. 

If you appreciate high quality ingredients and a baked from scratch taste
then my cakes & cookies are for you…they are as delicious as they are beautiful! 

The prices are for 4", 6”, 8”, 10”, 12”, 14" and 16” round and square cakes and are configured according to the number of servings you will need….see the cake cutting guides below for servings for round and square cakes.

Cake flavors may be different for each tier so be creative!! 

Wedding Cake Servings / Dessert Cake Servings

4" round cake = 4 wedding slices / 4 dessert slices
6” round cake = 12 wedding slices / 8 dessert slices
8” round cake = 24 wedding slices / 16 dessert slices
9” round cake = 32 wedding slices / 20 dessert slices
10” round cake = 38 wedding slices / 24 dessert slices
12” round cake = 56 wedding slices / 36 dessert slices
14” round cake = 78 wedding slices / 52 dessert slices
16" round cake = 100 wedding slices / 66 dessert slices

4" square cake = 8 wedding slices / 6 dessert slices
6” square cake = 18 wedding slices / 12 dessert slices
8” square cake = 32 wedding slices / 21 dessert slices
10” square cake = 50 wedding slices / 33 dessert slices
12” square cake = 72 wedding slices / 48 dessert slices
14” square cake = 98 wedding slices / 65 dessert slices 

Classic Cake Flavors & Pricing…

$5.00 per 3 layer wedding cake slice (1” x 2” x 4”) doweled & stacked, or
$2.50 per standard sized cupcake, or
$60.00 for an 8” round 3 layer table cake for the following flavors…

  • Pure Nielsen-Massey Vanilla Butter Cake
  • Lemon Butter Cake
  • Lemon Poppy Seed Butter Cake
  • Lemon Rosemary Butter Cake
  • Maple Sugar Butter Cake
  • Sweet Orange Butter Cake
  • Orange Dreamsicle Cream Cake
  • Strawberry Cream Cake
  • Vanilla Spice Butter Cake
  • Almond Amaretto Butter Cake
  • Vanilla Hazelnut Cream Cake
  • Wild Maine Blueberry Butter Cake
  • Lemon Wild Maine Blueberry Butter Cake
  • Maple Wild Maine Blueberry Butter Cake
  • Pumpkin Cream Cheese Pound Cake
  • Red Velvet Butter Cake
  • Buttery Chocolate Chip Cake
  • Marble Butter Cake (Chocolate & Vanilla)

3- D (dense, dark and delicious!) Chocolate Cake Pricing…

$5.50 per 3 layer wedding cake slice (1” x 2” x 4”) doweled & stacked, or
$2.75 per standard sized cupcake, or
$66.00 for an 8” round 3 layer table cake.

  • A word about this 3-D Chocolate Cake...for years I have experimented with my recipes to create the perfect chocolate cake - one that makes me happy! Version 7/2007 is perfection on a plate! The cake is firm enough to slice beautifully on your dessert plate but sweet, soft and chocolaty moist enough to know you are eating a truly delicious homemade, made from scratch, dense, dark and delicious chocolate cake...really yummy with Pure Vanilla Buttercream too!!

Premium Nut Cake Flavors & Pricing…

$6.00 per 3 layer wedding cake slice (1” x 2” x 4”) doweled & stacked, or
$72.00 for an 8” round 3 layer table cake for the following flavors…all the flavors below include fresh nuts!

  • Italian Cream Cake (coconut & pecans)
  • Hummingbird Cake (bananas, pineapple & pecans)
  • Spiced Jam Cake (strawberry & blackberry jam, raisins & pecans)
  • 3-D Chocolate Cake with Coconut Pecan Filling
  • Maple Walnut Crunch Butter Cake
  • Pumpkin Pecan Cream Cheese Pound Cake
  • Butter Pecan Cake
  • Cranberry Banana Nut Butter Cake (pecans or walnuts)
  • Cranberry Orange Nut Butter Cake (pecans or walnuts)
  • Strawberry Pecan Cream Cake

Included with the cake prices are the following buttercream flavors that may be used for the filling or buttercream icing for most buttercream designs …

Swiss Meringue Buttercream – Made with fresh sweet butter this “European Style Buttercream” has a soft, smooth, whipped texture that is very slightly sweetened
Or…
Confectioners Sugar Buttercream – Made fresh with butter, heavy cream & confectioners sugar
this “American Style Buttercream” is creamy & sweet.

  • Pure Vanilla
  • Pure Vanilla Bean...with flecks from real vanilla beans!
  • Cinnamon & Vanilla
  • Lemon
  • Orange
  • Orange Spice
  • Strawberry Cream...this will be light pink!!
  • Fiori di Sicilia...think Creamsicle!
  • Maple Brown Sugar Swiss Meringue Buttercream
  • Almond Amaretto
  • Brown Sugar & Cinnamon Swiss Meringue Buttercream
  • Coffee Kahlua
  • Milk Chocolate Mocha
  • Peppermint Cream
  • Creamy Hazelnut
  • Bittersweet Chocolate Swiss Meringue Buttercream
  • Bittersweet Chocolate Fudge...a client favorite!
  • Bittersweet Chocolate Espresso Fudge
  • White Chocolate Fudge
  • Snowy Coconut Frosting
  • Creamy Peanut Butter Fudge Filling
  • Jam/Marmalade Filling

In season fruits, organic edible flowers, herbs, whole nuts, cloth ribbons, extensive buttercream decoration, white chocolate ribbons & decorations are extra and the fee is based on product cost and the time involved creating the needed item.

Please contact me about cake and cookie order minimums for delivery & set up and fees for one way mileage to your event...thank you!

Happy Planning!